ASSORTED SUSHI PLATTERS
Family style
FIRST COURSE CHOICE
CHOICE OF
SOUP DU JOUR
Ask Your Server For Our Chef’s Daily Soup Creation
FARM SALAD
Baby Mixed Greens, Vine Tomatoes, Red Onions, Hothouse Cucumber & five Greens.
CAESAR SALAD
Grilled Romaine Hearts, Cherry Tomatoes, Smoked Paprika, Garlic Croutons & Anchovy
Vinaigrette
SECOND COURSE CHOICE
CHOICE OF
POULET DE MARSEILLE
Chicken Breast With Wild Mushrooms, Potato Puree & Sautéed Spinach
SCOTTISH SALMON
Shitake Mushrooms, Pickled Onion, Lentil, Romesco Sauce.
FILET MIGNON
Served With French Frites And House Steak Sauce
CENTER CUT RIBEYE
Served With French Frites And House Steak Sauce
PASTA DU JOUR
Chefs Daily Creation
DESSERT
CHEF PATISSERIE SPECIALE AND FRESH FRUITS
COFFEE AND TEA